Costa Rica Hacienda Miramonte Tagua

A direct trade Microlot coffee. This light roast selection stands above other Central American coffees because of its delightful sweetness and rich chocolate complexity, pleasant tang, and light white wine finish.

Nicaragua El Recreo

From the rolling rugged mountains of the Matagalpa/Estelli region, this light roast is a sweet strong and robust coffee with some tang, spice and syrup. Lovingly grown with care and attention from a committed coffee growing family in Northern Nicaragua, near the boarder of Honduras. Highly recommended by the Ashlawn’s roasters. 2016 SCAA cupping contest winner.

Nicaragua El Recreo Dark Roast

From the rolling rugged mountains of the Matagalpa/Estelli region, this light roast is a sweet strong and robust coffee with some smoke, semi-sweet chocolate, spice and syrup. Lovingly grown with care and attention from a committed coffee growing family in Northern Nicaragua, near the boarder of Honduras. Highly recommended by the Ashlawn’s roasters. 2016 SCAA cupping contest winner.

Christmas Glow

The magic of the season resides in this smoky dark African roast. A blend of dark dry licorice and sweet floral citrus brings to light the joy of the holiday season. Packaged in a bright red festive bag.