The Barista Team

From aroma to taste, our cafe experience is second to none. Come meet our baristas who look to brighten your day with a cup of micro-roasted, fresh-brewed joy.

Meet our Cafe Manager, Adam!

After growing his affinity for coffee by visiting cafes across the globe, Adam began his journey in the coffee industry in 2018 while attending the Hartt School of Music. After finishing his Artist Diploma in Trombone Performance at the Hartt School, Adam continued his work in coffee as a Cafe Manager and eventually joined the Ashlawn team as our cafe manager in June 2021.


Adam has performed/studied internationally and has held positions with the Valdosta Symphony Orchestra, West Hartford Symphony Orchestra, Connecticut Valley Symphony Orchestra along with being an avid freelancer in New England. He received his B.F.A. in Trombone performance from Indiana University of Pennsylvania (IUP) and his M.M.P. in Trombone from Valdosta State University where he was the graduate teaching assistant for the trombone studio.

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